July: Posh ice cream sandwiches

posted 1 Jul 2011, 06:27 by Bernie Jones   [ updated 29 Jul 2011, 04:05 by Unknown user ]

This is a quick, no-cook recipe for a really decadent treat!  It’s the kind of thing you can produce in an emergency as no last minute shopping is required.

Serves 4


500g tub good quality vanilla ice cream such as Green & Blacks, softened slightly

24 Bonne Maman fine biscuit galettes

Golden icing sugar to dust

Caramel sauce to serve


Scoop a ball of ice cream out of the tub and use to sandwich two biscuits together.  Continue until you have 12 sandwiches.  Put on a baking sheet for 24 hours in the freezer. 

Divide the ice cream sandwiches among four plates, dust with icing sugar and drizzle with the caramel sauce to serve.